This cake pan is our top pick for brownies and birthday cakes, as the silicone prevents food from sticking and eliminates the need for greasing the pan. Each Trudeau pan is made from silicone with an internal steel frame around to top rim for added structure, so it wonโt flop around like other silicone bakeware. And silicone is generally known for being easy to clean and for providing exceptionally even browning. We love how even delicate cakes slide out fairly easily with some slight flexing of the pan, though a light layer of butter might be welcome for especially delicate desserts. Note: Silicone does heat differently than glass or metal. Your bake time may be a few minutes longer than the recipe suggests.
โ [/description-break] Specifications [/title]Dimensions: 9โ diameter
Materials: Silicone, steel[/accordion] Care and Use [/title] โOven safe up to 428ยฐF/220ยฐC, freezer safe and dishwasher safe. Do not microwave.[/accordions-break]Not only does Trudeau use top-notch silicone, but the producer also integrated a sturdy steel frame that gives it much more structure than other brands of bakeware. [/banner_heading]It wonโt flop going in and out of the oven or as you fill itโso there wonโt be any crying over spilt batter.[/banner-text-break]Use to make our Tahini Swirl Brownies (square) or our Tangerine Almond Cake with Bay-Infused Syrup (round).[/how-to-use-break]Oven safe up to 428ยฐF/220ยฐC, freezer safe and dishwasher safe. Do not microwave.












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